This is a delicious and nutrient packed side dish, it requires very little hands on time and makes ten servings- so you can use it throughout the week with various entrees.
Ingredients- $5.14 recipe/ $0.52 serving- Makes about 9 servings
1 large spaghetti squash ($4.63)
1 tbsp. olive oil ($0.16)
2 tbsp. butter ($0.30)
1/2 tsp. vindaloo curry powder ($0.05)
Step by Step
1. Preheat oven to 375.
2. Slice squash in half. Rub olive oil into each half of the squash, evenly spread vindaloo powder over each half.
3. Bake for 30 minutes. Remove from oven, rub each half of squash with butter, evenly coating each half.
4. Bake for an additional 30 minutes, and enjoy!